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The Delmonico Cocktail |
"A blast from the beyond, this one was the residence cocktail at NYC's Delmonico restaurant. It combines gin and cognac, sweet and dry vermouths, and bitters in a way it truly is boozy -- however excellent."
Ingredients :
- ice
- three/4 fluid ounce gin
- half of fluid ounce cognac
- 1/2 fluid ounce dry vermouth
- half of fluid ounce candy vermouth
- 2 dashes fragrant bitters (along with Angostura®)
- 1 twist orange peel
Instructions :
Prep : 5M | Cook : 1M | Ready in : 5M |
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- Fill a cocktail shaker with ice. Pour in gin, cognac, dry vermouth, and sweet vermouth. Add bitters. Cover and shake till the outside of shaker has frosted. Strain right into a martini glass and garnish with a twist of orange peel.
Notes :
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