Tuna Cashew Casserole Tasty Recipes
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Tuna Cashew Casserole |
"This is a delectable, speedy, and easy casserole that every family member will love. My mother used to make this for us when we had been kids."
Ingredients :
- 1 (3 ounce) can chow mein noodles
- 1 (five ounce) can chunk light tuna in water, drained
- 1 cup roasted salted cashews
- 1 cup diced celery
- 1 (10.Seventy five ounce) can condensed cream of mushroom soup
- 1/four cup water
Instructions :
Prep : 10M | Cook : 4M | Ready in : 40M |
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- Preheat an oven to 375 ranges F (one hundred ninety stages C).
- Measure half cup of the chow mein noodles and set aside. Combine the final noodles, tuna, cashews, celery mushroom soup, and water in a 1 half of quart baking dish. Top with the half of cup of noodles you put aside.
- Bake within the preheated oven till heated via, about 30 minutes.
Notes :
- Reynolds® Aluminum foil may be used to hold meals moist, cook dinner it lightly, and make clean-up less complicated.
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