Terrific Turkey Tetrazzini Tasty Recipes
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| Terrific Turkey Tetrazzini |
"Leftover turkey gets a boost in this tetrazzini version--turkey in a creamy mushroom sauce is mixed with cooked spaghetti, topped with Parmesan cheese, and baked until golden and bubbly."
Ingredients :
- three kilos turkey, cooked
- 1 pound sliced mushrooms
- 6 tablespoons butter or margarine
- 6 tablespoons flour
- 1 cup bird broth
- 2 cups Kikkoman PEARL Original Soymilk
- 1 pound spaghetti
- 1 cup Parmesan cheese
- Salt and pepper to flavor
Instructions :
| Prep : | Cook : 8M | Ready in : |
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- Cut turkey into chew sized portions. Melt butter in a saucepan, then stir in flour; cooking until it starts to bubble. Gradually add chook inventory, stirring till sauce thickens, then upload soymilk; salt and pepper and cheese. Add turkey and mushrooms and slowly simmer.
- Meanwhile prepare dinner pasta consistent with bundle commands, drain and stir into the turkey combination. Pour right into a non-stick baking dish. Bake at 450 tiers F until heated via and cheese has melted.
Notes :
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