Sweet Leftover Turkey Salad You Have To Try
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Sweet Leftover Turkey Salad |
"I use leftover turkey for this quick salad with all of the right textures. The raisin sweetens the salad, the sunflowers add a crunch, and the turkey is the coronary heart of the salad."
Ingredients :
- 4 cups cooked turkey, reduce into chew-length pieces
- 1/2 cup roasted sunflower seed kernels
- half of cup raisins
- 2 small apples, cored and diced
- half of cup mayonnaise
- 1/2 teaspoon sea salt
- 1/2 lemon, juiced
Instructions :
Prep : 10M | Cook : 12M | Ready in : 2H10M |
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- In a salad bowl, integrate the turkey, sunflower seeds, raisins, apples, mayonnaise, salt, and lemon juice; blend properly. Refrigerate at the least 2 hours to mixture flavors.
Notes :
- Reynolds® Aluminum foil can be used to maintain meals wet, prepare dinner it frivolously, and make clean-up easier.
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