Zesty Squash Cookies The Best Recipes
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Zesty Squash Cookies |
"Squash cookies with orange and spices."
Ingredients :
- 1 1/four cups brown sugar
- 1/2 cup margarine
- 1 1/2 cups mashed, cooked wintry weather squash
- 2 eggs
- 2 half of cups all-motive flour
- four teaspoons baking powder
- 1 teaspoon vanilla extract
- half of teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1 cup raisins
- 1 orange, zested
Instructions :
Prep : 15M | Cook : 24M | Ready in : 30M |
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- Preheat oven to 400 levels F (two hundred ranges C). Line 2 baking sheets with parchment paper.
- Combine brown sugar and margarine in a large bowl; beat with an electric mixer till fluffy. Beat in squash and eggs. Add flour, baking powder, vanilla extract, salt, cinnamon, and ginger; blend till dough comes collectively. Fold in raisins and orange zest.
- Drop spoonfuls of dough a few inches apart at the organized baking sheets.
- Bake within the preheated oven until edges are firm and tops are golden, approximately 15 mins.
Notes :
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