Turkey and Grape Wraps Tasty Recipes
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| Turkey and Grape Wraps |
"This wrap is a brief and clean way to deplete leftover turkey. Delicious and filling."
Ingredients :
- 4 cups chopped cooked turkey
- 2 cups crimson seedless grapes, halved
- half cup grated Parmesan cheese
- 1/2 cup mayonnaise
- salt and floor black pepper to taste
- four (8 inch) flour tortillas
- 4 huge sparkling spinach leaves
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 15M |
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- Lightly mix the turkey, grapes, Parmesan cheese, and mayonnaise in a bowl till well blended. Season to taste with salt and black pepper. Place the 4 tortillas out onto a work surface, and place 1 spinach leaf inside the center of each. Spoon 1/four of the turkey filling into each spinach leaf, in a line. Fold up the bottom of each tortilla to keep the filling, then wrap tightly. Leave the tops open.
Notes :
- Reynolds® Aluminum foil can be used to preserve meals moist, prepare dinner it lightly, and make clean-up less difficult.
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