Ultimate Shrimp Scampi You Have To Try

October 09, 2020

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Ultimate Shrimp Scampi

"This scrumptious shrimp recipe will soften for your mouth. The addition of avocado and Asiago cheese takes it to the following stage!"

Ingredients :

1 (16 ounce) package angel hair pasta
half cup butter
four cloves garlic, minced
half cup minced onion
1 tablespoon chopped clean parsley
1 teaspoon salt
half of teaspoon black pepper
1 sprint Worcestershire sauce
1/four cup lemon juice
1 teaspoon dry white wine
1 pound peeled and deveined medium shrimp
half of cup Asiago cheese, diced
1 massive avocado - peeled, pitted and diced

Instructions :

Prep : 25M	Cook : 4M	Ready in : 40M

Bring a big pot of gently salted water to a boil over excessive warmth. Add the angel hair pasta, and cook dinner until al dente, 2 to a few minutes; drain.
Melt the butter in a large skillet over medium warmth. Stir in the garlic, onion, parsley, salt, pepper, Worcestershire sauce, lemon juice, and white wine. Once the aggregate starts to bubble, growth the warmth to medium-high, and stir inside the shrimp. Cook and stir until the shrimp flip purple, and are not obvious within the center, approximately 5 minutes.
Serve the scampi over a bed of angel hair pasta, and sprinkle with Asiago cheese and avocado to serve.

Notes :

Reynolds® Aluminum foil can be used to keep food wet, prepare dinner it lightly, and make clean-up less complicated.

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