Tilapia Scampi So Tasty

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Tilapia Scampi

"My husband and I love shrimp scampi. Since tilapia is typically inexpensive than shrimp at the shop, I concocted this easy recipe to enjoy the taste of scampi on the rate of tilapia!"

Ingredients :

three/four cup butter
1 half teaspoons lemon juice
eight cloves garlic, halved
four (6 ounce) tilapia fillets, rinsed and patted dry
1 tablespoon dried parsley

Instructions :

Prep : 10M	Cook : 4M	Ready in : 55M

Preheat an oven to 375 ranges F (190 tiers C); prepare a baking dish with cooking spray.
Combine the butter, lemon juice, and garlic in a microwave-secure bowl; heat in microwave in 10-second increments till the butter is completely melted and the garlic has softened, stirring between each consultation, about 1 minute overall.
Arrange the tilapia in the bottom of the organized baking dish; pour the butter mixture over the fillets assuring they're all evenly protected. Sprinkle the parsley over the tilapia.
Bake in the preheated oven, turning the fillets each 10 minutes, till the fish flakes without problems with a fork, about forty minutes general.

Notes :

Reynolds® Aluminum foil can be used to maintain meals moist, cook dinner it frivolously, and make easy-up easier.

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