Vanilla Frozen Yogurt Best Family Recipes
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Vanilla Frozen Yogurt |
"This frozen yogurt is so much less complicated than home made ice cream! Just so you realize, this freezes a lot faster than ice cream. Also, if you want tart frozen yogurt, sense unfastened to decrease the sugar!"
Ingredients :
- 3 cups nonfat Greek yogurt
- 2/three cup white sugar
- 1 teaspoon vanilla extract
Instructions :
Prep : 5M | Cook : 6M | Ready in : 5H5M |
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- Stir the yogurt, sugar, and vanilla extract together until the sugar has dissolved. Cover. Refrigerate 1 hour.
- Pour the chilled aggregate into an ice cream maker and freeze in keeping with producer's directions until it reaches "smooth-serve" consistency. Transfer to a one- or -quart plastic box with a lid; cowl floor with plastic wrap and seal. For satisfactory effects, frozen yogurt need to ripen inside the freezer for at the least 2 hours or in a single day.
Notes :
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