Tater Tot Casserole Best Dishes
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Tater Tot Casserole |
"This youngster-friendly ground red meat skillet casserole goes from stovetop to oven, and instantly to the desk in 35 mins. "
Ingredients :
- 1 pound ground pork
- 1 medium onion, chopped
- 1 (10.Seventy five ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular or ninety eight% Fat Free)
- 1 tablespoon ketchup
- 1 tablespoon Worcestershire sauce
- 3 cups frozen Tater Tots
Instructions :
Prep : 10M | Cook : 5M | Ready in : 35M |
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- Cook pork and onion in 10-inch skillet over medium-high heat until pork is nicely browned, stirring to interrupt up meat. Pour off fats.
- Stir soup, ketchup and Worcestershire into skillet. Spoon red meat combination into 12x8-inch shallow baking dish. Arrange potatoes round fringe of casserole.
- Bake at 425 levels F for 25 mins or till potatoes are executed.
Notes :
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