West African Chicken Stew So Tasty

December 31, 2020

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West African Chicken Stew

This is a twist of a recipe I determined some years in the past. I've been passing the recipe round every 12 months as the weather gets cooler. It's a excellent rib decal! It additionally freezes nicely!

Ingredients :

1 tablespoon vegetable oil
three pounds boneless bird, cut into half inch cubes
1 big onion, chopped
5 medium potatoes, peeled and cubed
2 cloves garlic, crushed
1 teaspoon coarse ground black pepper
1 teaspoon salt
1 teaspoon ground coriander
1 teaspoon floor cumin
1 teaspoon crushed crimson pepper flakes
1 cup water
1 cup chicken broth
¾ cup peanut butter
2 cups chopped clean spinach

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H

Notes :

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