Sweet and Spicy Almonds Tasty Recipes

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Sweet and Spicy Almonds

"An addictive snack it really is incredible for parties or simply having across the house--you may be amazed how quick they disappear!"

Ingredients :

1/4 cup white sugar
1 1/2 teaspoons kosher salt
1 teaspoon cayenne pepper
2 1/2 cups whole almonds
1 tablespoon water
1 tablespoon honey
1 teaspoon olive oil

Instructions :

Prep : 10M	Cook : 10M	Ready in : 1H25M

Preheat an oven to 350 ranges F (a hundred seventy five ranges C). Spread the almonds onto a baking sheet, and toast until the nuts start to turn golden brown and come to be aromatic, about 10 minutes. Watch the nuts cautiously as they bake: they burn quick.
Stir collectively the sugar, salt, and cayenne pepper in a mixing bowl; set apart.
Stir together the water, honey, and olive oil in a massive skillet over medium warmth. Once the combination begins to bubble, stir within the toasted almonds until calmly moistened. Pour the almonds into the sugar and spice mixture, and toss until frivolously lined. Spread onto baking sheets in a single layer, and cool to room temperature.

Notes :

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