The Best Stuffed Mushrooms Good Recipes

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The Best Stuffed Mushrooms

"These mushrooms were created to electrify my boyfriend whilst we first commenced courting. These at the moment are his absolute favored."

Ingredients :

3 slices bacon
half of (8 ounce) package cream cheese, softened
2 tablespoons grated Parmesan cheese
3 drops Worcestershire sauce
2 dashes ground black pepper
1 pound mushrooms, stems removed
2 tablespoons grated Parmesan cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 50M

Preheat an oven to 350 degrees F (a hundred seventy five levels C).
Place the bacon in a massive, deep skillet and cook dinner over medium-high heat, turning sometimes, until crisp and lightly browned, approximately 10 minutes. Drain the bacon slices on a paper towel-lined plate; disintegrate the drained bacon into a bowl. Stir in the cream cheese, 2 tablespoons Parmesan cheese, Worcestershire sauce, and pepper until calmly combined. Spoon the filling into the mushroom caps and region into an 8x8-inch baking dish. Sprinkle with the remaining 2 tablespoons of Parmesan cheese.
Bake inside the preheated oven till the mushrooms are smooth and the filling is golden brown, 25 to 30 minutes.

Notes :

Reynolds® Aluminum foil can be used to preserve food moist, cook dinner it frivolously, and make easy-up simpler.

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